Lime-cilantro coleslaw Recipe has a high-calorie, average-carb, high-fat and low-protein content.
The food contains 23.77g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.94 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Lime-cilantro coleslaw Recipe has been given a composite ranking of 41, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 74% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 38.9 mg | 1.1% | Bottom 10% | Very Low |
Sodium | 561.1 mg | 23.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | Top 30% | High |
Dietary Fiber | 0.28 g | 1.1% | Bottom 30% | Low |
Sugars | 18.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.87 g | 1.7% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.5 g | 45.3% | Top 10% | Very High |
Saturated Fat | 4.3 g | 21.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 375 Calories from Fat 286
% Daily Value *
Total Fat 31.8 g 48.9%
Saturated Fat 4.6 g 23.2%
Trans Fat 0 g
Cholesterol 22 mg 7.3%
Sodium 606 mg 25.3%
Total Carbohydrates 23.8 g 7.9%
Dietary Fiber 0.3 g1.2%
Sugars 19.5 g
Protein 0.94 g 1.9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 307
Protein 0.15 g | Carbs 9.2 g | Fat 29.7 g
Per Serving | Calories 323
Protein 0.49 g | Carbs 41.6 g | Fat 18.3 g
Per Serving | Calories 278
Protein 0.51 g | Carbs 33.7 g | Fat 16.4 g
Per Serving | Calories 133
Protein 7 g | Carbs 10.7 g | Fat 7.1 g
Per Serving | Calories 132
Protein 2.1 g | Carbs 14.5 g | Fat 8.5 g
Per Serving | Calories 29
Protein 1.1 g | Carbs 5.3 g | Fat 0.8 g
Per Serving | Calories 64
Protein 11.3 g | Carbs 3.3 g | Fat 0.42 g