Fra Diavolo Crab Sauce Recipe has a high-calorie, average-carb, average-fat and very high-protein content.
The food contains 25.71g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 87.23 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Fra Diavolo Crab Sauce Recipe, and we advise that this food sparingly.
Calories from Protein | 73% | |
Calories from Fat | 6% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.3 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 0.54 g | 2.2% | Bottom 30% | Low |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.42 g | 0.64% | Bottom 30% | Low |
Saturated Fat | 0.07 g | 0.33% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 493 Calories from Fat 29
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.51 g 2.6%
Trans Fat 0 g
Cholesterol 191 mg 63.7%
Sodium 4382 mg 182.6%
Total Carbohydrates 25.7 g 8.6%
Dietary Fiber 4.2 g16.8%
Sugars 9.1 g
Protein 87.2 g 174.5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 14.8 g | Carbs 0.92 g | Fat 11 g
Per Serving | Calories 66
Protein 11.5 g | Carbs 2.7 g | Fat 0.86 g
Per Serving | Calories 4159
Protein 10 g | Carbs 64 g | Fat 436 g
Per Serving | Calories 528
Protein 26 g | Carbs 67 g | Fat 17 g
Per Serving | Calories 29
Protein 1.1 g | Carbs 5.3 g | Fat 0.8 g
Per Serving | Calories 347
Protein 0.87 g | Carbs 22 g | Fat 29.5 g
Per Serving | Calories 284
Protein 7.1 g | Carbs 42.3 g | Fat 9.6 g
Per Serving | Calories 80
Protein 4.1 g | Carbs 8.2 g | Fat 3.6 g