Lemon Poppy-Seed Cake 1 has a very high-calorie, very high-carb, high-fat and average-protein content.
With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Lemon Poppy-Seed Cake 1, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 35% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80 g | 26.7% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 12 g | 60% |
Serving size
Amount Per Serving
Calories 526 Calories from Fat 0
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 117 mg 39%
Sodium 243 mg 10.1%
Total Carbohydrates 80 g 26.7%
Dietary Fiber 1 g4%
Sugars
Protein 7 g 14%
Vitamin A Vitamin C
Calcium 10% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 268
Protein 3.8 g | Carbs 43.3 g | Fat 9.1 g
Per Serving | Calories 37
Protein 0.47 g | Carbs 4.2 g | Fat 2.1 g
Per Serving | Calories 317
Protein 3.6 g | Carbs 55.7 g | Fat 9.5 g
Per Serving | Calories 501
Protein 5 g | Carbs 68 g | Fat 24 g
Per Serving | Calories 274
Protein 7 g | Carbs 30 g | Fat 15 g
Per Serving | Calories 66
Protein 1.6 g | Carbs 10.5 g | Fat 2 g
Per Serving | Calories 229
Protein 3 g | Carbs 19.8 g | Fat 16 g
Per Serving | Calories 134
Protein 0 g | Carbs 19 g | Fat 6 g