Italian Sausage Soup with Tortellini has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 19.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Italian cuisine. Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Italian Sausage Soup with Tortellini, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 57% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3700 IU | 74% | ||
Vitamin C | 23.4 mg | 39% | ||
Thiamin | 0.66 mg | 44% | ||
Niacin | 8.4 mg | 42% | ||
Vitamin B6 | 0.5 mg | 25% | ||
Folate | 88 mcg | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 4 mg | 22% | ||
Magnesium | 52 mg | 13% | ||
Potassium | 704 mg | 20.1% | ||
Sodium | 1145 mg | 47.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.1 g | 6.4% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.6 g | 29.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.2 g | 31.1% | ||
Saturated Fat | 7.7 g | 38.5% |
Serving size
Amount Per Serving
Calories 324 Calories from Fat 182
% Daily Value *
Total Fat 20.2 g 31.1%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 1145 mg 47.7%
Total Carbohydrates 19.1 g 6.4%
Dietary Fiber 3.1 g12.4%
Sugars 5.8 g
Protein 14.6 g 29.2%
Vitamin A 74% Vitamin C 39%
Calcium 11% Iron 22%
*Based on a 2000 Calorie diet
Per Serving | Calories 249
Protein 12.4 g | Carbs 27.7 g | Fat 8.9 g
Per 100g | Calories 79
Protein 4.1 g | Carbs 11.8 g | Fat 1.8 g
Per Serving | Calories 348
Protein 12.1 g | Carbs 15.3 g | Fat 26.6 g
Per Serving | Calories 365
Protein 14.2 g | Carbs 27.3 g | Fat 21.8 g
Per Serving | Calories 340
Protein 8.4 g | Carbs 25 g | Fat 25.1 g
Per Serving | Calories 448
Protein 30.4 g | Carbs 27.4 g | Fat 25.8 g
Per Serving | Calories 224
Protein 11.5 g | Carbs 33.2 g | Fat 6 g
Per Serving | Calories 182
Protein 6 g | Carbs 29.5 g | Fat 4.9 g