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Hot Italian sausage zucchini soup - Recipe and Nutrition Facts
28

Hot Italian sausage zucchini soup Recipe

Hot Italian sausage zucchini soup has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Italian cuisine.

Based on the composite nutritive standing Hot Italian sausage zucchini soup has been given a composite ranking of 28, and in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat58%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1785 IU35.7%
Vitamin C25.4 mg42.3%
Vitamin D17.6 IU4.4%
Vitamin E0.74 mg2.5%
Thiamin0.13 mg8.7%
Riboflavin0.21 mg12.4%
Niacin2.1 mg10.3%
Vitamin B60.25 mg12.7%
Folate66 mcg16.5%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.7 mg7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89 mg8.9%
Iron2.8 mg15.6%
Magnesium42.4 mg10.6%
Phosphorus88 mg8.8%
Potassium645.3 mg18.4%
Sodium956.2 mg39.8%
Zinc0.54 mg3.6%
Copper0.23 mg11.5%
Manganese0.38 mg19.2%
Selenium3.1 mcg4.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12 g4%
Dietary Fiber3.8 g15.2%
Sugars3.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22 g44%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.7 g31.8%
Saturated Fat6.7 g33.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 313 Calories from Fat 0

% Daily Value *

Total Fat 20.7 g 31.8%

Saturated Fat 6.7 g 33.5%

Trans Fat

Cholesterol 73.3 mg 24.4%

Sodium 956.2 mg 39.8%

Total Carbohydrates 12 g 4%

Dietary Fiber 3.8 g15.2%

Sugars 3.5 g

Protein 22 g 44%

Vitamin A 35.7% Vitamin C 42.3%

Calcium 8.9% Iron 15.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=161803 Embed Table:

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