Hot Ham & Cheese Pita Sandwich has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Hot Ham & Cheese Pita Sandwich, and we advise that this food in moderation.
Calories from Protein | 38% | |
Calories from Fat | 38% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 0 mg | |||
Vitamin D | 3.6 IU | 0.9% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.12 mg | 7.7% | ||
Riboflavin | 0.13 mg | 7.8% | ||
Niacin | 0.94 mg | 4.7% | ||
Vitamin B6 | 0.11 mg | 5.3% | ||
Folate | 16.4 mcg | 4.1% | ||
Vitamin B12 | 0.23 mcg | 3.9% | ||
Pantothenic Acid | 0.38 mg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 334 mg | 33.4% | ||
Iron | 1.2 mg | 6.5% | ||
Magnesium | 30 mg | 7.5% | ||
Phosphorus | 203 mg | 20.3% | ||
Potassium | 82.2 mg | 2.3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.4 mg | 9.1% | ||
Copper | 0.1 mg | 5.1% | ||
Manganese | 0.56 mg | 28% | ||
Selenium | 18 mcg | 25.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.7 g | 59.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.2 g | 20.3% | ||
Saturated Fat | 7.6 g | 38% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 312 Calories from Fat 0
% Daily Value *
Total Fat 13.2 g 20.3%
Saturated Fat 7.6 g 38%
Trans Fat
Cholesterol 77.3 mg 25.8%
Sodium 1 mg 0%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2.4 g9.6%
Sugars 3 g
Protein 29.7 g 59.4%
Vitamin A 10% Vitamin C
Calcium 33.4% Iron 6.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 10.8 g | Carbs 19.3 g | Fat 4.5 g
Per Serving | Calories 238
Protein 16.5 g | Carbs 23.5 g | Fat 8 g
Per Serving | Calories 132
Protein 8.3 g | Carbs 2.76 g | Fat 9.8 g
Per Serving | Calories 236
Protein 15.5 g | Carbs 16.8 g | Fat 11.4 g
Per Serving | Calories 252
Protein 43.1 g | Carbs 13.4 g | Fat 1.8 g
Per Serving | Calories 181
Protein 12.4 g | Carbs 24.3 g | Fat 3.7 g
Per Serving | Calories 34
Protein 2.7 g | Carbs 0.2 g | Fat 2.5 g
Per Serving | Calories 417
Protein 48.7 g | Carbs 16.8 g | Fat 16.7 g