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Home-Prepared With Margarine Scalloped Potatoes - Nutrition Facts
83

Home-Prepared With Margarine Scalloped Potatoes

Potatoes, Scalloped, Home-Prepared With Margarine has a low-calorie, low-carb, average-fat and average-protein content.

The food contains 10.78g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.87 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Potatoes, Scalloped, Home-Prepared With Margarine, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat38%
 Calories from Carbs49%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A150 IU3%Mid 40%Average
Retinol30 mcg
Retinol Activity Equivalent33 mcg
Beta Carotene30 mcg
Vitamin C10.6 mg17.7%Top 30%High
Thiamin0.07 mg4.6%Mid 40%Average
Riboflavin0.09 mg5.4%Mid 40%Average
Niacin1.1 mg5.3%Mid 40%Average
Vitamin B60.18 mg8.9%Mid 40%Average
Folate11 mcg2.8%Mid 40%Average
Food Folate9 mcg
Folic Acid2 mcg
Dietary Folate Equivalents13 mcg
Vitamin B120 mcg
Pantothenic Acid0.51 mg5.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium57 mg5.7%Mid 40%Average
Iron0.57 mg3.2%Mid 40%Average
Magnesium19 mg4.7%Mid 40%Average
Phosphorus63 mg6.3%Mid 40%Average
Potassium378 mg10.8%Top 30%High
Sodium335 mg14%Mid 40%Average
Zinc0.4 mg2.7%Bottom 30%Low
Copper0.16 mg8.2%Top 30%High
Manganese0.17 mg8.3%Mid 40%Average
Selenium1.6 mcg2.3%Mid 40%Average
Fluoride31.5 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.8 g3.6%Mid 40%Average
Dietary Fiber1.9 g7.6%Top 30%High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.9 g5.7%Bottom 30%Low
Tryptophan42 mg
Threonine115 mg
Isoleucine144 mg
Leucine225 mg
Lysine192 mg
Methionine58 mg
Cystine34 mg
Phenylalanine135 mg
Tyrosine121 mg
Valine174 mg
Arginine118 mg
Histidine70 mg
Alanine94 mg
Aspartic Acid442 mg
Glutamic Acid579.1 mg
Glycine76 mg
Proline202 mg
Serine142 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.7 g5.7%Mid 40%Average
Saturated Fat1.4 g6.9%Mid 40%Average
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.7 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids60 mg
Total Omega 6 Fatty Acids693 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water80.9 g
Ash1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 88 Calories from Fat 33

% Daily Value *

Total Fat 3.7 g 5.7%

Saturated Fat 1.4 g 6.9%

Trans Fat 0 g

Cholesterol 6 mg 2%

Sodium 335 mg 14%

Total Carbohydrates 10.8 g 3.6%

Dietary Fiber 1.9 g7.6%

Sugars 0 g

Protein 2.9 g 5.7%

Vitamin A 3% Vitamin C 17.7%

Calcium 5.7% Iron 3.2%

*Based on a 2000 Calorie diet

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