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Herb-crusted poached tuna w bean & zucchini salad - Recipe and Nutrition Facts
72

Herb-crusted poached tuna w bean & zucchini salad Recipe

Herb-crusted poached tuna w bean & zucchini salad has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin and Niacin.

The food contains 10.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Herb-crusted poached tuna w bean & zucchini salad has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein66%
 Calories from Fat15%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin C
  • Very high in Thiamin
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A465 IU9.3%
Vitamin C13.1 mg21.8%
Vitamin D0 IU
Vitamin E0.24 mg0.8%
Thiamin0.55 mg36.5%
Riboflavin0.11 mg6.7%
Niacin12.4 mg62.2%
Vitamin B61.1 mg55.3%
Folate20.8 mcg5.2%
Vitamin B120.6 mcg10%
Pantothenic Acid1 mg10.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium38 mg3.8%
Iron1.5 mg8.4%
Magnesium79.2 mg19.8%
Phosphorus275 mg27.5%
Potassium752.5 mg21.5%
Sodium458 mg19.1%
Zinc0.87 mg5.8%
Copper0.13 mg6.7%
Manganese0.14 mg7.2%
Selenium47.2 mcg67.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.7 g3.6%
Dietary Fiber6.6 g26.4%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein35.6 g71.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%
Saturated Fat0.7 g3.5%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 224 Calories from Fat 0

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 0.7 g 3.5%

Trans Fat

Cholesterol 58 mg 19.3%

Sodium 458 mg 19.1%

Total Carbohydrates 10.7 g 3.6%

Dietary Fiber 6.6 g26.4%

Sugars 0 g

Protein 35.6 g 71.2%

Vitamin A 9.3% Vitamin C 21.8%

Calcium 3.8% Iron 8.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2001240 Embed Table:

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