Nuts, Hazelnuts or Filberts has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin E, Thiamin and Folate.
The food contains 16.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.95 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's very high MUFA and average PUFA. The omega-3 content is average. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Snack.
Based on the composite nutritive standing Nuts, Hazelnuts or Filberts has been given a composite ranking of 55, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 81% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 1 mcg | |||
Alpha Carotene | 3 mcg | |||
Beta Carotene | 11 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 92 mcg | |||
Vitamin C | 6.3 mg | 10.5% | Top 30% | High |
Vitamin E | 15 mg | 50.1% | Top 10% | Very High |
Beta Tocopherol | 0.3 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 14.2 mcg | 17.8% | Top 30% | High |
Thiamin | 0.64 mg | 42.9% | Top 10% | Very High |
Riboflavin | 0.11 mg | 6.6% | Mid 40% | Average |
Niacin | 1.8 mg | 9% | Mid 40% | Average |
Vitamin B6 | 0.56 mg | 28.1% | Top 30% | High |
Folate | 113 mcg | 28.2% | Top 10% | Very High |
Food Folate | 113 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 113 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.92 mg | 9.2% | Top 10% | Very High |
Choline | 45.6 mg | |||
Betaine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 114 mg | 11.4% | Top 30% | High |
Iron | 4.7 mg | 26.1% | Top 10% | Very High |
Magnesium | 163 mg | 40.8% | Top 10% | Very High |
Phosphorus | 290 mg | 29% | Top 30% | High |
Potassium | 680 mg | 19.4% | Top 10% | Very High |
Sodium | 0 mg | |||
Zinc | 2.5 mg | 16.3% | Top 30% | High |
Copper | 1.7 mg | 86.3% | Top 10% | Very High |
Manganese | 6.2 mg | 308.8% | Top 10% | Very High |
Selenium | 2.4 mcg | 3.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.7 g | 5.6% | Mid 40% | Average |
Dietary Fiber | 9.7 g | 38.8% | Top 10% | Very High |
Starch | 0.5 g | |||
Sugars | 4.3 g | |||
Sucrose | 4199.9 mg | |||
Glucose | 70 mg | |||
Fructose | 70 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 29.9% | Top 30% | High |
Tryptophan | 193 mg | |||
Threonine | 497 mg | |||
Isoleucine | 545 mg | |||
Leucine | 1063 mg | |||
Lysine | 420 mg | |||
Methionine | 221 mg | |||
Cystine | 277 mg | |||
Phenylalanine | 662.9 mg | |||
Tyrosine | 362.1 mg | |||
Valine | 701 mg | |||
Arginine | 2211.2 mg | |||
Histidine | 432 mg | |||
Alanine | 730 mg | |||
Aspartic Acid | 1679.1 mg | |||
Glutamic Acid | 3710.1 mg | |||
Glycine | 723.9 mg | |||
Proline | 561 mg | |||
Serine | 734.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 60.7 g | 93.5% | Top 10% | Very High |
Saturated Fat | 4.5 g | 22.3% | Top 30% | High |
Monounsaturated Fat | 45.7 g | |||
Polyunsaturated Fat | 7.9 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 87 mg | |||
Total Omega 6 Fatty Acids | 7832.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 5.3 g | |||
Ash | 2.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 628 Calories from Fat 508
% Daily Value *
Total Fat 60.7 g 93.5%
Saturated Fat 4.5 g 22.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 16.7 g 5.6%
Dietary Fiber 9.7 g38.8%
Sugars 4.3 g
Protein 15 g 29.9%
Vitamin A 0.4% Vitamin C 10.5%
Calcium 11.4% Iron 26.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 629
Protein 13.7 g | Carbs 17 g | Fat 61.2 g
Per 100g | Calories 612
Protein 24.9 g | Carbs 12.1 g | Fat 57 g
Per 100g | Calories 387
Protein 6.2 g | Carbs 40.7 g | Fat 23.9 g
Per 100g | Calories 581
Protein 21.9 g | Carbs 19.9 g | Fat 50.6 g
Per 100g | Calories 612
Protein 24.9 g | Carbs 12.1 g | Fat 57 g
Per 100g | Calories 656
Protein 14.3 g | Carbs 12.3 g | Fat 66.4 g
Per 100g | Calories 629
Protein 13.7 g | Carbs 17 g | Fat 61.2 g
Per 100g | Calories 182
Protein 4.3 g | Carbs 37.6 g | Fat 1.7 g
Per 100g | Calories 131
Protein 2 g | Carbs 27.8 g | Fat 1.4 g
Per 100g | Calories 369
Protein 5 g | Carbs 78.4 g | Fat 3.9 g
Per 100g | Calories 629
Protein 13.7 g | Carbs 17 g | Fat 61.2 g
Per 100g | Calories 646
Protein 15 g | Carbs 17.6 g | Fat 62.4 g