Grilled Eggplant Parmesan 1 has a very high-calorie, average-carb, very high-fat and high-protein content.
With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Eggplant Parmesan 1 has been given a composite ranking of 43, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 62% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1569 mg | 65.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 6.5 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 14 g | 70% |
Serving size
Amount Per Serving
Calories 577 Calories from Fat 381
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 14 g 70%
Trans Fat
Cholesterol 60 mg 20%
Sodium 1569 mg 65.4%
Total Carbohydrates 36 g 12%
Dietary Fiber 6.5 g26%
Sugars
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 445
Protein 17 g | Carbs 55 g | Fat 20 g
Per Serving | Calories 256
Protein 4.4 g | Carbs 23 g | Fat 19 g
Per 100g | Calories 90
Protein 2 g | Carbs 9 g | Fat 6 g
Per 100g | Calories 82
Protein 2.8 g | Carbs 13.9 g | Fat 1.9 g
Per Serving | Calories 449
Protein 33.9 g | Carbs 54.1 g | Fat 10.6 g
Per Serving | Calories 247
Protein 7.2 g | Carbs 46.5 g | Fat 3.7 g
Per Serving | Calories 227
Protein 24 g | Carbs 3.8 g | Fat 12.3 g
Per Serving | Calories 267
Protein 19.2 g | Carbs 17 g | Fat 11.1 g