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Greek Pasta Salad with Roasted Vegetables and Feta - Recipe and Nutrition Facts
79

Greek Pasta Salad with Roasted Vegetables and Feta Recipe

Greek Pasta Salad with Roasted Vegetables and Feta has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.

The food contains 56.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Greek cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Greek Pasta Salad with Roasted Vegetables and Feta has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat38%
 Calories from Carbs50%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1400 IU28%
Vitamin C76.2 mg127%
Thiamin0.2 mg13%
Niacin8.8 mg44%
Vitamin B60.6 mg30%
Folate376 mcg94%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium200 mg20%
Iron5.8 mg32%
Magnesium84 mg21%
Potassium563 mg16.1%
Sodium324 mg13.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate56.9 g19%
Dietary Fiber6.8 g27.2%
Sugars9.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.8 g27.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.5 g30%
Saturated Fat5.1 g25.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 446 Calories from Fat 175

% Daily Value *

Total Fat 19.5 g 30%

Saturated Fat 5.1 g 25.5%

Trans Fat

Cholesterol 17 mg 5.7%

Sodium 324 mg 13.5%

Total Carbohydrates 56.9 g 19%

Dietary Fiber 6.8 g27.2%

Sugars 9.2 g

Protein 13.8 g 27.6%

Vitamin A 28% Vitamin C 127%

Calcium 20% Iron 32%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/greek-pasta-salad-with-roasted-vegetables-and-feta/detail.aspx Embed Table:

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