FRIED SWEET PLANTAINS (PLANTANOS MADUROS) has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for FRIED SWEET PLANTAINS (PLANTANOS MADUROS), and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 34% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 21 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 225 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 651 mg 27.1%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 2 g8%
Sugars 18 g
Protein 1 g 2%
Vitamin A 0.4% Vitamin C
Calcium 0.4% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 315
Protein 30 g | Carbs 22 g | Fat 11 g
Per Serving | Calories 691
Protein 27 g | Carbs 83 g | Fat 29 g
Per Serving | Calories 1010
Protein 9 g | Carbs 41 g | Fat 93 g
Per Serving | Calories 656
Protein 17 g | Carbs 19 g | Fat 58 g
Per Serving | Calories 1011
Protein 7 g | Carbs 131 g | Fat 55 g
Per Serving | Calories 279
Protein 11 g | Carbs 19 g | Fat 18 g
Per Serving | Calories 920
Protein 3 g | Carbs 60 g | Fat 77 g
Per Serving | Calories 168
Protein 6 g | Carbs 28 g | Fat 4 g