Flank Steak Tacos 1 has a average-calorie, average-carb, average-fat and high-protein content.
With 20.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Flank Steak Tacos 1, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 37% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.7 g | 6.9% | ||
Dietary Fiber | 2.8 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.9 g | 41.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 5 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 256 Calories from Fat 0
% Daily Value *
Total Fat 10.7 g 16.5%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 28 mg 9.3%
Sodium 380 mg 15.8%
Total Carbohydrates 20.7 g 6.9%
Dietary Fiber 2.8 g11.2%
Sugars
Protein 20.9 g 41.8%
Vitamin A Vitamin C
Calcium 5.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 253
Protein 27.7 g | Carbs 5.9 g | Fat 11.9 g
Per Serving | Calories 349
Protein 22 g | Carbs 35 g | Fat 13 g
Per Serving | Calories 232
Protein 24 g | Carbs 6.5 g | Fat 11.2 g
Per Serving | Calories 177
Protein 25 g | Carbs 1 g | Fat 7 g
Per Serving | Calories 211
Protein 29.5 g | Carbs 12.6 g | Fat 4.1 g
Per Serving | Calories 9
Protein 1.3 g | Carbs 0.8 g | Fat 0.1 g
Per Serving | Calories 167
Protein 26.2 g | Carbs 1.2 g | Fat 5.6 g
Per Serving | Calories 222
Protein 24.6 g | Carbs 8.4 g | Fat 9.6 g