Flank Steak Tortitas has a average-calorie, average-carb, average-fat and high-protein content.
With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Flank Steak Tortitas has been given a composite ranking of 52, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 34% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 353 mg | 14.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 1.9 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 4.5 g | 22.5% |
Serving size
Amount Per Serving
Calories 349 Calories from Fat 119
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 43 mg 14.3%
Sodium 353 mg 14.7%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 1.9 g7.6%
Sugars
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 21.6 g | Carbs 15.4 g | Fat 12.8 g
Per Serving | Calories 526
Protein 37 g | Carbs 45 g | Fat 24 g
Per Serving | Calories 253
Protein 27.7 g | Carbs 5.9 g | Fat 11.9 g
Per Serving | Calories 256
Protein 20.9 g | Carbs 20.7 g | Fat 10.7 g
Per Serving | Calories 263
Protein 28.2 g | Carbs 0.1 g | Fat 15.8 g
Per Serving | Calories 213
Protein 28.3 g | Carbs 12.3 g | Fat 4.7 g
Per Serving | Calories 206
Protein 18.5 g | Carbs 8.5 g | Fat 10.8 g
Per Serving | Calories 190
Protein 27 g | Carbs 2 g | Fat 8 g