Pie Crust, Standard-Type, Frozen, Ready-To-Bake, Enriched has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 48.62g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.16 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is average. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Pie Crust, Standard-Type, Frozen, Ready-To-Bake, Enriched has been given a composite ranking of 38, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 52% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 1 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.46 mg | 1.5% | Mid 40% | Average |
Beta Tocopherol | 0.1 mg | |||
Gamma Tocopherol | 4.5 mg | |||
Delta Tocopherol | 1.5 mg | |||
Vitamin K | 7.3 mcg | 9.1% | Top 30% | High |
Thiamin | 0.27 mg | 18.3% | Top 30% | High |
Riboflavin | 0.17 mg | 10% | Mid 40% | Average |
Niacin | 2.7 mg | 13.5% | Mid 40% | Average |
Vitamin B6 | 0.05 mg | 2.5% | Bottom 30% | Low |
Folate | 70 mcg | 17.5% | Top 30% | High |
Food Folate | 25 mcg | |||
Folic Acid | 46 mcg | |||
Dietary Folate Equivalents | 102 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | Mid 40% | Average |
Iron | 2.6 mg | 14.4% | Top 30% | High |
Magnesium | 15 mg | 3.7% | Mid 40% | Average |
Phosphorus | 72 mg | 7.2% | Mid 40% | Average |
Potassium | 97 mg | 2.8% | Bottom 30% | Low |
Sodium | 409.1 mg | 17% | Mid 40% | Average |
Zinc | 0.45 mg | 3% | Mid 40% | Average |
Copper | 0.08 mg | 3.8% | Mid 40% | Average |
Manganese | 0.44 mg | 22.1% | Top 30% | High |
Selenium | 5.7 mcg | 8.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.6 g | 16.2% | Top 30% | High |
Dietary Fiber | 2.5 g | 10% | Top 30% | High |
Starch | 44.1 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.3% | Mid 40% | Average |
Tryptophan | 55 mg | |||
Threonine | 115 mg | |||
Isoleucine | 216 mg | |||
Leucine | 407 mg | |||
Lysine | 167 mg | |||
Methionine | 91 mg | |||
Cystine | 112 mg | |||
Phenylalanine | 255 mg | |||
Tyrosine | 116 mg | |||
Valine | 266 mg | |||
Arginine | 211 mg | |||
Histidine | 100 mg | |||
Alanine | 187 mg | |||
Aspartic Acid | 265 mg | |||
Glutamic Acid | 1900.1 mg | |||
Glycine | 216 mg | |||
Proline | 790 mg | |||
Serine | 279 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.1 g | 40.1% | Top 10% | Very High |
Saturated Fat | 8.2 g | 40.8% | Top 30% | High |
Monounsaturated Fat | 12.2 g | |||
Polyunsaturated Fat | 3.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 122 mg | |||
Total Omega 6 Fatty Acids | 3035.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 17.8 g | |||
Ash | 1.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 457 Calories from Fat 232
% Daily Value *
Total Fat 26.1 g 40.1%
Saturated Fat 8.2 g 40.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 409.1 mg 17%
Total Carbohydrates 48.6 g 16.2%
Dietary Fiber 2.5 g10%
Sugars 0 g
Protein 6.2 g 12.3%
Vitamin A 0% Vitamin C
Calcium 1.9% Iron 14.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 457
Protein 3.9 g | Carbs 44.1 g | Fat 29.2 g
Per 100g | Calories 469
Protein 5.7 g | Carbs 42.3 g | Fat 30.8 g
Per 100g | Calories 312
Protein 7.2 g | Carbs 49.3 g | Fat 9.6 g
Per 100g | Calories 251
Protein 3.4 g | Carbs 31.6 g | Fat 12.9 g
Per 100g | Calories 457
Protein 3.9 g | Carbs 44.1 g | Fat 29.2 g
Per 100g | Calories 360
Protein 4 g | Carbs 48 g | Fat 14 g
Per 100g | Calories 501
Protein 6.7 g | Carbs 50.4 g | Fat 30.4 g
Per 100g | Calories 518
Protein 6.9 g | Carbs 52.1 g | Fat 31.4 g
Per 100g | Calories 508
Protein 6.5 g | Carbs 56.2 g | Fat 28.6 g
Per 100g | Calories 527
Protein 6.4 g | Carbs 47.5 g | Fat 34.6 g