Elvis Smoothie (Almond and Banana) has a very high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 91.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Elvis Smoothie (Almond and Banana), and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 18% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1200 IU | 24% | ||
Vitamin C | 24 mg | 40% | ||
Thiamin | 0.48 mg | 32% | ||
Niacin | 10.8 mg | 54% | ||
Vitamin B6 | 1.5 mg | 75% | ||
Folate | 200 mcg | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 850 mg | 85% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 252 mg | 63% | ||
Potassium | 1870 mg | 53.4% | ||
Sodium | 281 mg | 11.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 91.2 g | 30.4% | ||
Dietary Fiber | 8.2 g | 32.8% | ||
Sugars | 58.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.9 g | 43.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.6% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 525 Calories from Fat 97
% Daily Value *
Total Fat 10.8 g 16.6%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 281 mg 11.7%
Total Carbohydrates 91.2 g 30.4%
Dietary Fiber 8.2 g32.8%
Sugars 58.9 g
Protein 21.9 g 43.8%
Vitamin A 24% Vitamin C 40%
Calcium 85% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 1.6 g | Carbs 16.5 g | Fat 3.6 g
Per Serving | Calories 419
Protein 13.2 g | Carbs 43.2 g | Fat 23.7 g
Per Serving | Calories 145
Protein 0.7 g | Carbs 15.4 g | Fat 9.3 g
Per Serving | Calories 78
Protein 1.1 g | Carbs 8.7 g | Fat 4.6 g
Per Serving | Calories 144
Protein 6.7 g | Carbs 28.3 g | Fat 0.7 g
Per Serving | Calories 206
Protein 6 g | Carbs 39 g | Fat 2.3 g
Per Serving | Calories 92
Protein 0.3 g | Carbs 17.8 g | Fat 0.5 g
Per Serving | Calories 204
Protein 9.7 g | Carbs 30.9 g | Fat 5.1 g