Pret A Manger - Egg and Tomato on Rye Sandwiches has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 17.18g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.31 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pret A Manger - Egg and Tomato on Rye Sandwiches has been given a composite ranking of 67, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 43% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 499.6 mg | 20.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.2 g | 5.7% | Mid 40% | Average |
Dietary Fiber | 2.1 g | 8.4% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13.1% | Mid 40% | Average |
Saturated Fat | 1.6 g | 8.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 475 Calories from Fat 203
% Daily Value *
Total Fat 22.6 g 34.8%
Saturated Fat 4.3 g 21.5%
Trans Fat
Cholesterol
Sodium 1328 mg 55.3%
Total Carbohydrates 45.7 g 15.2%
Dietary Fiber 5.6 g22.4%
Sugars 2.4 g
Protein 22.1 g 44.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 172
Protein 8.2 g | Carbs 17.2 g | Fat 6.7 g
Per 100g | Calories 192
Protein 10.6 g | Carbs 18.2 g | Fat 8.6 g
Per 100g | Calories 332
Protein 20.5 g | Carbs 37.4 g | Fat 11.3 g
Per 100g | Calories 216
Protein 9.2 g | Carbs 15.1 g | Fat 13.4 g
Per 100g | Calories 376
Protein 3.3 g | Carbs 24.6 g | Fat 29.2 g
Per 100g | Calories 205
Protein 9.5 g | Carbs 20.7 g | Fat 9.5 g
Per 100g | Calories 450
Protein 6 g | Carbs 49.2 g | Fat 25.4 g
Per 100g | Calories 390
Protein 9.2 g | Carbs 49.5 g | Fat 17.7 g