Easy Chicken Lo Mein has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.
The food contains 53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Chicken Lo Mein has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 30% | |
Calories from Fat | 11% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7820 IU | 156.4% | ||
Vitamin C | 10.4 mg | 17.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.59 mg | 39.5% | ||
Riboflavin | 0.35 mg | 20.3% | ||
Niacin | 10.7 mg | 53.3% | ||
Vitamin B6 | 0.43 mg | 21.5% | ||
Folate | 139.2 mcg | 34.8% | ||
Vitamin B12 | 0.26 mcg | 4.4% | ||
Pantothenic Acid | 0.67 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75 mg | 7.5% | ||
Iron | 3.3 mg | 18.2% | ||
Magnesium | 25.2 mg | 6.3% | ||
Phosphorus | 150 mg | 15% | ||
Potassium | 321.3 mg | 9.2% | ||
Sodium | 196.4 mg | 8.2% | ||
Zinc | 0.63 mg | 4.2% | ||
Copper | 0.06 mg | 3.2% | ||
Manganese | 0.1 mg | 5.2% | ||
Selenium | 12.5 mcg | 17.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 6.5 g | 26% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.9 g | 53.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 354 Calories from Fat 0
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 37 mg 12.3%
Sodium 196.4 mg 8.2%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 6.5 g26%
Sugars 4.1 g
Protein 26.9 g 53.8%
Vitamin A 156.4% Vitamin C 17.4%
Calcium 7.5% Iron 18.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 30 g | Carbs 21 g | Fat 15.6 g
Per Serving | Calories 416
Protein 21.5 g | Carbs 66.9 g | Fat 7.9 g
Per Serving | Calories 348
Protein 37.7 g | Carbs 31.4 g | Fat 7.1 g
Per Serving | Calories 447
Protein 45.1 g | Carbs 45.1 g | Fat 10 g
Per Serving | Calories 362
Protein 19.9 g | Carbs 53.7 g | Fat 5.8 g
Per Serving | Calories 281
Protein 14.1 g | Carbs 48.1 g | Fat 4.1 g
Per Serving | Calories 251
Protein 27.2 g | Carbs 4.9 g | Fat 12.7 g
Per Serving | Calories 232
Protein 14.3 g | Carbs 17.7 g | Fat 11.8 g