Easy BBQ Bake has a high-calorie, very high-carb, low-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 79.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Easy BBQ Bake, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 3% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 8.4 mg | 14% | ||
Thiamin | 0.2 mg | 13% | ||
Niacin | 30 mg | 150% | ||
Vitamin B6 | 0.96 mg | 48% | ||
Folate | 32 mcg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 2.5 mg | 14% | ||
Magnesium | 68 mg | 17% | ||
Potassium | 586 mg | 16.7% | ||
Sodium | 939 mg | 39.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 79.5 g | 26.5% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 72.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.3 g | 56.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0.4 g | 2% |
Serving size
Amount Per Serving
Calories 433 Calories from Fat 15
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 68 mg 22.7%
Sodium 939 mg 39.1%
Total Carbohydrates 79.5 g 26.5%
Dietary Fiber 1 g4%
Sugars 72.4 g
Protein 28.3 g 56.6%
Vitamin A 8% Vitamin C 14%
Calcium 4% Iron 14%
*Based on a 2000 Calorie diet
Per Serving | Calories 360
Protein 9.9 g | Carbs 55.3 g | Fat 11 g
Per Serving | Calories 447
Protein 13.5 g | Carbs 42.4 g | Fat 24.7 g
Per Serving | Calories 376
Protein 39.7 g | Carbs 1.5 g | Fat 22.6 g
Per Serving | Calories 101
Protein 0.1 g | Carbs 26.1 g | Fat 0 g
Per Serving | Calories 252
Protein 12 g | Carbs 21.1 g | Fat 13.3 g
Per Serving | Calories 274
Protein 4.3 g | Carbs 32.7 g | Fat 14.6 g
Per Serving | Calories 200
Protein 2.8 g | Carbs 19.8 g | Fat 12.6 g
Per Serving | Calories 90
Protein 1.3 g | Carbs 10.4 g | Fat 5.3 g