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Dry With Bananas Rice Cereal Babyfood - Nutrition Facts and detailed Analysis
71

Dry With Bananas Rice Cereal Babyfood

Babyfood, Cereal, Rice, With Bananas, Dry has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin and Niacin.

The food contains 79.89g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.

It gives a good yield of Iron at 47.49 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Babyfood, Cereal, Rice, With Bananas, Dry, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat10%
 Calories from Carbs81%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • No Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A29 IU0.6%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent1 mcg
Alpha Carotene11 mcg
Beta Carotene12 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin39 mcg
Vitamin C2 mg3.3%Mid 40%Average
Vitamin E0.37 mg1.2%Mid 40%Average
Vitamin K3.8 mcg4.8%Mid 40%Average
Thiamin4 mg264.7%Top 10%Very High
Riboflavin3.8 mg223.6%Top 10%Very High
Niacin23.3 mg116.6%Top 10%Very High
Vitamin B60.69 mg34.3%Top 10%Very High
Folate12 mcg3%Mid 40%Average
Food Folate12 mcg
Folic Acid0 mcg
Dietary Folate Equivalents12 mcg
Vitamin B120.21 mcg3.5%Top 30%High
Choline25.8 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium691 mg69.1%Top 10%Very High
Iron47.5 mg263.9%Top 10%Very High
Magnesium141 mg35.2%Top 10%Very High
Phosphorus410 mg41%Top 10%Very High
Potassium769 mg22%Top 10%Very High
Sodium96 mg4%Mid 40%Average
Zinc1.5 mg10%Mid 40%Average
Copper0.25 mg12.7%Top 30%High
Selenium11.6 mcg16.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate79.9 g26.6%Top 10%Very High
Dietary Fiber1 g4%Mid 40%Average
Sugars16.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.7 g17.4%Mid 40%Average
Tryptophan154 mg
Threonine444 mg
Isoleucine464 mg
Leucine821.1 mg
Lysine452 mg
Methionine229 mg
Cystine184 mg
Phenylalanine400 mg
Tyrosine368 mg
Valine547.1 mg
Arginine603 mg
Histidine273 mg
Alanine496 mg
Aspartic Acid856.9 mg
Glutamic Acid1522.9 mg
Glycine364 mg
Proline418 mg
Serine466.9 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.2 g6.5%Mid 40%Average
Saturated Fat0.98 g4.9%Mid 40%Average
Monounsaturated Fat1 g
Polyunsaturated Fat1.5 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids214 mg
Total Omega 6 Fatty Acids1288.2 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water4.7 g
Ash2.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 404 Calories from Fat 35

% Daily Value *

Total Fat 4.2 g 6.5%

Saturated Fat 0.98 g 4.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 96 mg 4%

Total Carbohydrates 79.9 g 26.6%

Dietary Fiber 1 g4%

Sugars 16.7 g

Protein 8.7 g 17.4%

Vitamin A 0.6% Vitamin C 3.3%

Calcium 69.1% Iron 263.9%

*Based on a 2000 Calorie diet

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