Cumin carrot Soup Recipe has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 24.82g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.77 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Canadian cuisine.
Based on the composite nutritive standing Cumin carrot Soup Recipe has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 16% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.5 g | 1.8% | Bottom 30% | Low |
Dietary Fiber | 1.1 g | 4.6% | Mid 40% | Average |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.59 g | 0.91% | Bottom 30% | Low |
Saturated Fat | 0.29 g | 1.5% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 146 Calories from Fat 23
% Daily Value *
Total Fat 2.7 g 4.1%
Saturated Fat 1.3 g 6.7%
Trans Fat 0 g
Cholesterol 7 mg 2.3%
Sodium 451 mg 18.8%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 5.2 g20.8%
Sugars 8.3 g
Protein 6.8 g 13.5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 48
Protein 1.8 g | Carbs 8.2 g | Fat 1.1 g
Per 100g | Calories 60
Protein 2 g | Carbs 11 g | Fat 0.5 g
Per Serving | Calories 15
Protein 0.44 g | Carbs 3.5 g | Fat 0.13 g
Per Serving | Calories 310
Protein 16 g | Carbs 34 g | Fat 14 g
Per Serving | Calories 273
Protein 4.5 g | Carbs 23.6 g | Fat 19.8 g
Per Serving | Calories 65
Protein 2.9 g | Carbs 5.3 g | Fat 3.8 g
Per Serving | Calories 232
Protein 8 g | Carbs 23.5 g | Fat 12.3 g
Per Serving | Calories 329
Protein 14.2 g | Carbs 50.3 g | Fat 8.6 g