Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
cube steak 1 - Recipe and Nutrition Facts
86

cube steak 1 Recipe

cube steak 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 29.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.43 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing cube steak 1 has been given a composite ranking of 86, and on a regular basis.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat30%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1530 IU30.6%
Vitamin C101.2 mg168.7%
Vitamin D0 IU
Vitamin E1.7 mg5.6%
Thiamin0.4 mg26.4%
Riboflavin0.39 mg23%
Niacin5.5 mg27.4%
Vitamin B60.53 mg26.4%
Folate138.8 mcg34.7%
Vitamin B121.9 mcg31.1%
Pantothenic Acid0.81 mg8.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium145 mg14.5%
Iron4.4 mg24.6%
Magnesium59.2 mg14.8%
Phosphorus272 mg27.2%
Potassium899 mg25.7%
Sodium1 mg0%
Zinc3.5 mg23.5%
Copper0.26 mg12.8%
Manganese0.58 mg28.9%
Selenium20.7 mcg29.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.2 g9.7%
Dietary Fiber5.4 g21.6%
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.7 g39.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.5 g14.6%
Saturated Fat2.9 g14.5%
Monounsaturated Fat4.3 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 271 Calories from Fat 0

% Daily Value *

Total Fat 9.5 g 14.6%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 31.8 mg 10.6%

Sodium 1 mg 0%

Total Carbohydrates 29.2 g 9.7%

Dietary Fiber 5.4 g21.6%

Sugars 2.7 g

Protein 19.7 g 39.4%

Vitamin A 30.6% Vitamin C 168.7%

Calcium 14.5% Iron 24.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=51983 Embed Table:

Related Searches

46

Cube Steak el Salsa

Per Serving | Calories 270
Protein 36.2 g | Carbs 15.2 g | Fat 6 g

56

cube steak (leolee70)

Per Serving | Calories 150
Protein 22.9 g | Carbs 4.5 g | Fat 3.9 g

18

Slow cooker cube steak

Per Serving | Calories 177
Protein 24 g | Carbs 8.7 g | Fat 4.5 g

32

Cube Steak Bake

Per Serving | Calories 381
Protein 28.6 g | Carbs 11 g | Fat 25.1 g

72

sesame chicken with green beans

Per Serving | Calories 369
Protein 28.7 g | Carbs 31.6 g | Fat 13.1 g

79

Chicken Barley Crock Pot casserole

Per Serving | Calories 243
Protein 9.6 g | Carbs 32.8 g | Fat 7.2 g

52

MHE 1/2 Turkey Sandwich

Per Serving | Calories 209
Protein 14.6 g | Carbs 16.1 g | Fat 9.2 g

80

Chunkey Turkey Chili

Per Serving | Calories 322
Protein 12.9 g | Carbs 24.8 g | Fat 20.6 g