Creamy Chicken Spinach Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A and Niacin.
The food contains 23.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Creamy Chicken Spinach Soup, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 25% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3805 IU | 76.1% | ||
Vitamin C | 6.6 mg | 11% | ||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.14 mg | 9.3% | ||
Riboflavin | 0.22 mg | 13.1% | ||
Niacin | 6.8 mg | 33.9% | ||
Vitamin B6 | 0.35 mg | 17.7% | ||
Folate | 67.2 mcg | 16.8% | ||
Vitamin B12 | 0.23 mcg | 3.8% | ||
Pantothenic Acid | 0.6 mg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 236 mg | 23.6% | ||
Iron | 2.2 mg | 12.3% | ||
Magnesium | 52 mg | 13% | ||
Phosphorus | 190 mg | 19% | ||
Potassium | 458.1 mg | 13.1% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.2 mg | 7.7% | ||
Copper | 0.2 mg | 9.8% | ||
Manganese | 0.47 mg | 23.7% | ||
Selenium | 16.5 mcg | 23.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.3 g | 7.8% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.1 g | 44.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 243 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 46.7 mg 15.6%
Sodium 1 mg 0%
Total Carbohydrates 23.3 g 7.8%
Dietary Fiber 1.7 g6.8%
Sugars 5.2 g
Protein 22.1 g 44.2%
Vitamin A 76.1% Vitamin C 11%
Calcium 23.6% Iron 12.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 490
Protein 36.3 g | Carbs 86.8 g | Fat 3.6 g
Per Serving | Calories 310
Protein 31.6 g | Carbs 15.4 g | Fat 13.1 g
Per Serving | Calories 271
Protein 13.1 g | Carbs 25.4 g | Fat 12.7 g
Per Serving | Calories 110
Protein 12.8 g | Carbs 8.9 g | Fat 2.5 g
Per Serving | Calories 212
Protein 14.7 g | Carbs 32.2 g | Fat 2.2 g
Per Serving | Calories 202
Protein 24.5 g | Carbs 7 g | Fat 8 g
Per Serving | Calories 128
Protein 13.8 g | Carbs 4.8 g | Fat 5.9 g
Per Serving | Calories 244
Protein 12.2 g | Carbs 40.7 g | Fat 4.2 g