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Creamy Chicken and Mushrooms Macaroni Crock Pot - Recipe and Nutrition Facts
46

Creamy Chicken and Mushrooms Macaroni Crock Pot Recipe

Creamy Chicken and Mushrooms Macaroni Crock Pot Recipe has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Creamy Chicken and Mushrooms Macaroni Crock Pot Recipe, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein47%
 Calories from Fat11%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A135 IU2.7%
Vitamin C3.4 mg5.6%
Vitamin D13.2 IU3.3%
Vitamin E0.2 mg0.67%
Thiamin0.11 mg7%
Riboflavin0.18 mg10.7%
Niacin13.4 mg67%
Vitamin B60.67 mg33.4%
Folate11.2 mcg2.8%
Vitamin B120.44 mcg7.3%
Pantothenic Acid1.2 mg12.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42 mg4.2%
Iron2.5 mg13.7%
Magnesium36.4 mg9.1%
Phosphorus263 mg26.3%
Potassium685.9 mg19.6%
Sodium967.5 mg40.3%
Zinc1.1 mg7%
Copper0.12 mg6%
Manganese0.09 mg4.3%
Selenium21.8 mcg31.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27 g9%
Dietary Fiber3.2 g12.8%
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.6 g61.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.3 g5.1%
Saturated Fat1.1 g5.5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 267 Calories from Fat 0

% Daily Value *

Total Fat 3.3 g 5.1%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 70.3 mg 23.4%

Sodium 967.5 mg 40.3%

Total Carbohydrates 27 g 9%

Dietary Fiber 3.2 g12.8%

Sugars 2.7 g

Protein 30.6 g 61.2%

Vitamin A 2.7% Vitamin C 5.6%

Calcium 4.2% Iron 13.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=415194 Embed Table:

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