Cooked Asparagus has a low-calorie, low-carb, low-fat and average-protein content.
With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Cooked Asparagus has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 42% | |
Calories from Fat | 7% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 3.6 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.7 g | 2.2% | ||
Dietary Fiber | 1.8 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.4 g | 0.62% | ||
Saturated Fat | 0.1 g | 0.5% |
Serving size
Amount Per Serving
Calories 40 Calories from Fat 4
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 3.6 mg 0.2%
Total Carbohydrates 6.7 g 2.2%
Dietary Fiber 1.8 g7.2%
Sugars
Protein 5.6 g 11.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 277
Protein 11.2 g | Carbs 43.7 g | Fat 6.5 g
Per Serving | Calories 248
Protein 35 g | Carbs 4.5 g | Fat 9.9 g
Per Serving | Calories 62
Protein 4 g | Carbs 8.3 g | Fat 2.6 g
Per Serving | Calories 75
Protein 4.3 g | Carbs 8.3 g | Fat 3 g
Per Serving | Calories 35
Protein 2.1 g | Carbs 8.1 g | Fat 0.1 g
Per Serving | Calories 144
Protein 0 g | Carbs 36 g | Fat 0 g
Per Serving | Calories 247
Protein 35.6 g | Carbs 1.7 g | Fat 9.8 g
Per Serving | Calories 296
Protein 6.1 g | Carbs 64.2 g | Fat 0.64 g