Oven-Roasted Asparagus With Thyme 1 has a low-calorie, low-carb, low-fat and average-protein content.
With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Oven-Roasted Asparagus With Thyme 1, and we advise that this food on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 32% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.3 g | 2.8% | ||
Dietary Fiber | 3.7 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 62 Calories from Fat 24
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 297 mg 12.4%
Total Carbohydrates 8.3 g 2.8%
Dietary Fiber 3.7 g14.8%
Sugars
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 4.2% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 40
Protein 5.6 g | Carbs 6.7 g | Fat 0.4 g
Per Serving | Calories 277
Protein 11.2 g | Carbs 43.7 g | Fat 6.5 g
Per Serving | Calories 75
Protein 4.3 g | Carbs 8.3 g | Fat 3 g
Per Serving | Calories 132
Protein 5.8 g | Carbs 16.2 g | Fat 4.6 g