Cookies, Sugar, Commercially Prepared, Regular (Includes Vanilla) has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 67.91g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Cookies, Sugar, Commercially Prepared, Regular (Includes Vanilla) has been given a composite ranking of 20, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 39% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 90 IU | 1.8% | Mid 40% | Average |
Retinol | 26 mcg | |||
Retinol Activity Equivalent | 26 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 1 mcg | |||
Beta Cryptoxanthin | 1 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 38 mcg | |||
Vitamin C | 0.1 mg | 0.17% | Mid 40% | Average |
Vitamin E | 0.27 mg | 0.9% | Mid 40% | Average |
Vitamin K | 8.6 mcg | 10.8% | Top 30% | High |
Thiamin | 0.23 mg | 15.5% | Top 30% | High |
Riboflavin | 0.21 mg | 12.6% | Mid 40% | Average |
Niacin | 2.7 mg | 13.5% | Mid 40% | Average |
Vitamin B6 | 0.06 mg | 2.8% | Bottom 30% | Low |
Folate | 53 mcg | 13.2% | Top 30% | High |
Food Folate | 11 mcg | |||
Folic Acid | 42 mcg | |||
Dietary Folate Equivalents | 82 mcg | |||
Vitamin B12 | 0.19 mcg | 3.2% | Top 30% | High |
Pantothenic Acid | 0.24 mg | 2.4% | Mid 40% | Average |
Choline | 29.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | Mid 40% | Average |
Iron | 2.1 mg | 11.9% | Top 30% | High |
Magnesium | 12 mg | 3% | Bottom 30% | Low |
Phosphorus | 80 mg | 8% | Mid 40% | Average |
Potassium | 63 mg | 1.8% | Bottom 30% | Low |
Sodium | 357 mg | 14.9% | Mid 40% | Average |
Zinc | 0.43 mg | 2.9% | Mid 40% | Average |
Copper | 0.07 mg | 3.7% | Mid 40% | Average |
Manganese | 0.01 mg | 0.5% | Bottom 30% | Low |
Selenium | 2.1 mcg | 3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.9 g | 22.6% | Top 10% | Very High |
Dietary Fiber | 0.8 g | 3.2% | Mid 40% | Average |
Sugars | 37.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% | Mid 40% | Average |
Tryptophan | 70 mg | |||
Threonine | 179 mg | |||
Isoleucine | 230 mg | |||
Leucine | 389.9 mg | |||
Lysine | 256 mg | |||
Methionine | 110 mg | |||
Cystine | 104 mg | |||
Phenylalanine | 250 mg | |||
Tyrosine | 175 mg | |||
Valine | 263 mg | |||
Arginine | 221 mg | |||
Histidine | 112 mg | |||
Alanine | 190 mg | |||
Aspartic Acid | 310 mg | |||
Glutamic Acid | 1354.8 mg | |||
Glycine | 164 mg | |||
Proline | 469 mg | |||
Serine | 298 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.1 g | 32.5% | Top 30% | High |
Saturated Fat | 5.4 g | 27.2% | Top 30% | High |
Monounsaturated Fat | 11.8 g | |||
Polyunsaturated Fat | 2.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 143 mg | |||
Total Omega 6 Fatty Acids | 2499.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 4.8 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 478 Calories from Fat 186
% Daily Value *
Total Fat 21.1 g 32.5%
Saturated Fat 5.4 g 27.2%
Trans Fat 0 g
Cholesterol 51 mg 17%
Sodium 357 mg 14.9%
Total Carbohydrates 67.9 g 22.6%
Dietary Fiber 0.8 g3.2%
Sugars 37.7 g
Protein 5.1 g 10.2%
Vitamin A 1.8% Vitamin C 0.17%
Calcium 2.1% Iron 11.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 450
Protein 6.2 g | Carbs 68.7 g | Fat 18.1 g
Per 100g | Calories 477
Protein 9.6 g | Carbs 58.9 g | Fat 23.6 g
Per 100g | Calories 431
Protein 4.1 g | Carbs 76.8 g | Fat 13 g
Per 100g | Calories 502
Protein 6.1 g | Carbs 64.5 g | Fat 24.1 g
Per 100g | Calories 459
Protein 7.1 g | Carbs 70.5 g | Fat 17.6 g
Per 100g | Calories 488
Protein 3.3 g | Carbs 74.9 g | Fat 19.5 g
Per 100g | Calories 431
Protein 4.1 g | Carbs 76.8 g | Fat 13 g
Per 100g | Calories 502
Protein 3.1 g | Carbs 66 g | Fat 25.7 g
Per 100g | Calories 436
Protein 4.2 g | Carbs 59 g | Fat 20.7 g
Per 100g | Calories 484
Protein 4.7 g | Carbs 65.6 g | Fat 23.1 g