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Cindy's Quick Spinach Stuffed Shells - Recipe and Nutrition Facts
49

Cindy's Quick Spinach Stuffed Shells Recipe

Cindy's Quick Spinach Stuffed Shells has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin A.

The food contains 45.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Cindy's Quick Spinach Stuffed Shells, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat27%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Calcium
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2655 IU53.1%
Vitamin C0 mg
Vitamin D6.4 IU1.6%
Vitamin E0.14 mg0.47%
Thiamin0.29 mg19.4%
Riboflavin0.17 mg10%
Niacin0 mg
Vitamin B60.02 mg0.9%
Folate6 mcg1.5%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium401 mg40.1%
Iron3.1 mg17.3%
Magnesium1.2 mg0.3%
Phosphorus22 mg2.2%
Potassium15.1 mg0.4%
Sodium1 mg0%
Zinc0.14 mg0.9%
Copper0 mg0.1%
Manganese0 mg0.2%
Selenium3.9 mcg5.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.5 g15.2%
Dietary Fiber1.8 g7.2%
Sugars17.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.1 g44.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.1 g17.1%
Saturated Fat4.9 g24.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 378 Calories from Fat 0

% Daily Value *

Total Fat 11.1 g 17.1%

Saturated Fat 4.9 g 24.5%

Trans Fat

Cholesterol 73.1 mg 24.4%

Sodium 1 mg 0%

Total Carbohydrates 45.5 g 15.2%

Dietary Fiber 1.8 g7.2%

Sugars 17.6 g

Protein 22.1 g 44.2%

Vitamin A 53.1% Vitamin C

Calcium 40.1% Iron 17.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=109490 Embed Table:

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