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Chowmein Noodles , Chinese - Nutrition Facts and detailed Analysis
62

Chowmein Noodles, Chinese

Noodles, Chinese, Chow Mein has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron, Thiamin, Riboflavin, Niacin and Folate.

The food contains 57.54g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.38 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and high PUFA. The omega-3 content is very high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

It gives a good yield of Iron at 4.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Chinese cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Noodles, Chinese, Chow Mein, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat51%
 Calories from Carbs43%

Why this is good for you

  • High in Niacin
  • High in Riboflavin
  • Very high in Thiamin
  • No Cholesterol
  • High in Iron
  • High in Folate

Why this is bad for you

  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1 IU0%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene1 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin56 mcg
Vitamin C0 mg
Vitamin E3.5 mg11.6%Top 10%Very High
Vitamin K6.7 mcg8.4%Top 30%High
Thiamin0.58 mg38.5%Top 30%High
Riboflavin0.42 mg24.8%Top 30%High
Niacin5.9 mg29.7%Top 30%High
Vitamin B60.11 mg5.5%Mid 40%Average
Folate90 mcg22.5%Top 10%Very High
Food Folate22 mcg
Folic Acid68 mcg
Dietary Folate Equivalents138 mcg
Vitamin B120 mcg
Pantothenic Acid0.53 mg5.3%Top 30%High
Choline8.3 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%Mid 40%Average
Iron4.7 mg26.3%Top 10%Very High
Magnesium52 mg13%Top 30%High
Phosphorus161 mg16.1%Mid 40%Average
Potassium120 mg3.4%Bottom 30%Low
Sodium439 mg18.3%Top 30%High
Zinc1.4 mg9.3%Mid 40%Average
Copper0.17 mg8.4%Top 30%High
Manganese1.4 mg67.8%Top 10%Very High
Selenium43 mcg61.4%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate57.5 g19.2%Top 30%High
Dietary Fiber3.9 g15.6%Top 30%High
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.4 g16.8%Mid 40%Average
Tryptophan107 mg
Threonine220 mg
Isoleucine323 mg
Leucine570 mg
Lysine160 mg
Methionine130 mg
Cystine235 mg
Phenylalanine405 mg
Tyrosine219 mg
Valine355 mg
Arginine307 mg
Histidine169 mg
Alanine245 mg
Aspartic Acid341.1 mg
Glutamic Acid3006.1 mg
Glycine264 mg
Proline917 mg
Serine393 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.8 g47.3%Top 10%Very High
Saturated Fat4.4 g21.9%Top 30%High
Monounsaturated Fat7.7 g
Polyunsaturated Fat17.3 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids1976.1 mg
Total Omega 6 Fatty Acids15351.7 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water0.7 g
Ash2.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 527 Calories from Fat 257

% Daily Value *

Total Fat 30.8 g 47.3%

Saturated Fat 4.4 g 21.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 439 mg 18.3%

Total Carbohydrates 57.5 g 19.2%

Dietary Fiber 3.9 g15.6%

Sugars 0.3 g

Protein 8.4 g 16.8%

Vitamin A 0% Vitamin C

Calcium 2% Iron 26.3%

*Based on a 2000 Calorie diet

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