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Chopped Pickle Sandwich Spread With Regular Unspecified Oils - Nutrition Facts
27

Chopped Pickle Sandwich Spread With Regular Unspecified Oils

Sandwich Spread, With Chopped Pickle, Regular, Unspecified Oils has a high-calorie, average-carb, very high-fat and low-protein content. It is a good source of Vitamin K.

The food contains 22.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and high PUFA. The omega-3 content is very high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Sandwich Spread, With Chopped Pickle, Regular, Unspecified Oils, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein1%
 Calories from Fat77%
 Calories from Carbs22%

Why this is good for you

  • Very high in Vitamin K

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A223 IU4.5%Mid 40%Average
Retinol13 mcg
Retinol Activity Equivalent22 mcg
Alpha Carotene1 mcg
Beta Carotene94 mcg
Beta Cryptoxanthin27 mcg
Lycopene0 mcg
Lutein Zeaxanthin87 mcg
Vitamin C0 mg
Vitamin E4 mg13.3%Top 10%Very High
Vitamin K24.7 mcg30.9%Top 10%Very High
Thiamin0.01 mg0.67%Bottom 10%Very Low
Riboflavin0.02 mg1.2%Bottom 10%Very Low
Niacin0.01 mg0.05%Bottom 10%Very Low
Vitamin B60.02 mg1%Bottom 30%Low
Folate6 mcg1.5%Mid 40%Average
Food Folate6 mcg
Folic Acid0 mcg
Dietary Folate Equivalents6 mcg
Vitamin B120.21 mcg3.5%Top 30%High
Pantothenic Acid0 mg
Choline14.6 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium14 mg1.4%Mid 40%Average
Iron0.2 mg1.1%Bottom 30%Low
Magnesium2 mg0.5%Bottom 10%Very Low
Phosphorus26 mg2.6%Bottom 30%Low
Potassium35 mg1%Bottom 10%Very Low
Sodium1000.1 mg41.7%Top 10%Very High
Zinc0.81 mg5.4%Mid 40%Average
Copper0.01 mg0.5%Bottom 10%Very Low
Selenium1.6 mcg2.3%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.4 g7.5%Mid 40%Average
Dietary Fiber0.4 g1.6%Mid 40%Average
Sugars15.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.9 g1.8%Bottom 30%Low
Tryptophan13 mg
Threonine49 mg
Isoleucine52 mg
Leucine77 mg
Lysine61 mg
Methionine23 mg
Cystine16 mg
Phenylalanine39 mg
Tyrosine39 mg
Valine55 mg
Arginine62 mg
Histidine22 mg
Alanine45 mg
Aspartic Acid75 mg
Glutamic Acid110 mg
Glycine27 mg
Proline37 mg
Serine75 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat34 g52.3%Top 10%Very High
Saturated Fat5.1 g25.5%Top 30%High
Monounsaturated Fat7.4 g
Polyunsaturated Fat20 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids1900.1 mg
Total Omega 6 Fatty Acids18102 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water40.8 g
Ash2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 389 Calories from Fat 301

% Daily Value *

Total Fat 34 g 52.3%

Saturated Fat 5.1 g 25.5%

Trans Fat 0 g

Cholesterol 76 mg 25.3%

Sodium 1000.1 mg 41.7%

Total Carbohydrates 22.4 g 7.5%

Dietary Fiber 0.4 g1.6%

Sugars 15.2 g

Protein 0.9 g 1.8%

Vitamin A 4.5% Vitamin C

Calcium 1.4% Iron 1.1%

*Based on a 2000 Calorie diet

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