Chipotle Chicken Quesadillas has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 34.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chipotle Chicken Quesadillas has been given a composite ranking of 40, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 22% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 2.8 mg | 4.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0 mg | 0.2% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.02 mg | 1.1% | ||
Folate | 0.8 mcg | 0.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4 mg | 0.4% | ||
Iron | 0.04 mg | 0.2% | ||
Magnesium | 0.8 mg | 0.2% | ||
Phosphorus | 3 mg | 0.3% | ||
Potassium | 15 mg | 0.4% | ||
Sodium | 787.2 mg | 32.8% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0.03 mg | 1.3% | ||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.9 g | 11.6% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.9 g | 49.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 306 Calories from Fat 0
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 53.8 mg 17.9%
Sodium 787.2 mg 32.8%
Total Carbohydrates 34.9 g 11.6%
Dietary Fiber 5.1 g20.4%
Sugars 1.6 g
Protein 24.9 g 49.8%
Vitamin A 0.1% Vitamin C 4.6%
Calcium 0.4% Iron 0.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 211
Protein 5.7 g | Carbs 11.1 g | Fat 16 g
Per Serving | Calories 216
Protein 40.9 g | Carbs 4.6 g | Fat 2.4 g
Per Serving | Calories 452
Protein 60.2 g | Carbs 38.6 g | Fat 4.9 g
Per Serving | Calories 285
Protein 35.7 g | Carbs 24.4 g | Fat 4.7 g
Per Serving | Calories 202
Protein 27.6 g | Carbs 11.3 g | Fat 2 g
Per Serving | Calories 110
Protein 8.1 g | Carbs 2.5 g | Fat 7.4 g
Per Serving | Calories 74
Protein 2.8 g | Carbs 8.9 g | Fat 3.6 g
Per Serving | Calories 295
Protein 17.8 g | Carbs 47.9 g | Fat 3.9 g