Chikoo Choco Shake Recipe has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 32.47g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.72 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Beverage.
Based on the composite nutritive standing Chikoo Choco Shake Recipe has been given a composite ranking of 31, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 32% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.5 g | 12.2% | Top 30% | High |
Dietary Fiber | 1.1 g | 4.5% | Mid 40% | Average |
Sugars | 31.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | Mid 40% | Average |
Saturated Fat | 5.1 g | 25.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 67
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 4.6 g 22.9%
Trans Fat 0 g
Cholesterol 29 mg 9.7%
Sodium 67 mg 2.8%
Total Carbohydrates 32.5 g 10.8%
Dietary Fiber 1 g4%
Sugars 27.9 g
Protein 2.7 g 5.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 178
Protein 13.1 g | Carbs 12.2 g | Fat 8.1 g
Per Serving | Calories 158
Protein 10.5 g | Carbs 8 g | Fat 9.2 g
Per Serving | Calories 106
Protein 3.9 g | Carbs 20.6 g | Fat 2.6 g
Per Serving | Calories 78
Protein 5.2 g | Carbs 4.6 g | Fat 4.7 g
Per Serving | Calories 107
Protein 1.8 g | Carbs 18.1 g | Fat 3.3 g
Per 100g | Calories 150
Protein 4 g | Carbs 24 g | Fat 4.5 g
Per Serving | Calories 61
Protein 3.3 g | Carbs 5.2 g | Fat 3.1 g
Per Serving | Calories 32
Protein 0.77 g | Carbs 6.6 g | Fat 0.54 g