Bus Station Keftas Recipe has a high-calorie, average-carb, high-fat and very high-protein content.
The food contains 27.46g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 31.02 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Australian cuisine.
Based on the composite nutritive standing Bus Station Keftas Recipe has been given a composite ranking of 28, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 52% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 196.2 mg | 5.6% | Mid 40% | Average |
Sodium | 117.3 mg | 4.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.6 g | 1.5% | Bottom 30% | Low |
Dietary Fiber | 1.2 g | 4.9% | Mid 40% | Average |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 251
% Daily Value *
Total Fat 27.9 g 43%
Saturated Fat 11.1 g 55.3%
Trans Fat 0 g
Cholesterol 290 mg 96.7%
Sodium 704 mg 29.3%
Total Carbohydrates 27.5 g 9.2%
Dietary Fiber 7.3 g29.2%
Sugars 12.7 g
Protein 31 g 62%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 106
Protein 3.9 g | Carbs 20.6 g | Fat 2.6 g
Per Serving | Calories 233
Protein 3.1 g | Carbs 36.5 g | Fat 8.4 g
Per Serving | Calories 138
Protein 3.3 g | Carbs 8 g | Fat 11.2 g
Per Serving | Calories 29
Protein 1.4 g | Carbs 5.7 g | Fat 0.26 g
Per Serving | Calories 78
Protein 1 g | Carbs 14.7 g | Fat 2.4 g
Per Serving | Calories 411
Protein 4.1 g | Carbs 65.2 g | Fat 15.7 g
Per Serving | Calories 210
Protein 3 g | Carbs 7.5 g | Fat 18.1 g
Per Serving | Calories 147
Protein 6.4 g | Carbs 16.9 g | Fat 7.3 g