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Chicken Veggie Dinner - Recipe and Nutrition Facts
66

Chicken Veggie Dinner Recipe

Chicken Veggie Dinner has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Riboflavin, Niacin and Pantothenic Acid.

The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 56.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Veggie Dinner has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein62%
 Calories from Fat33%
 Calories from Carbs5%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • High in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A335 IU6.7%
Vitamin C26 mg43.4%
Vitamin D13.2 IU3.3%
Vitamin E2.5 mg8.2%
Thiamin0.25 mg16.4%
Riboflavin0.35 mg20.5%
Niacin27.7 mg138.3%
Vitamin B61.4 mg72.4%
Folate59.2 mcg14.8%
Vitamin B120.91 mcg15.1%
Pantothenic Acid2.3 mg23.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium40 mg4%
Iron2.3 mg12.6%
Magnesium77.6 mg19.4%
Phosphorus508 mg50.8%
Potassium808 mg23.1%
Sodium155.9 mg6.5%
Zinc2.2 mg14.8%
Copper0.23 mg11.6%
Manganese0.2 mg10%
Selenium44.7 mcg63.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5 g1.7%
Dietary Fiber1.5 g6%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein56.2 g112.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.3 g20.5%
Saturated Fat2.2 g11%
Monounsaturated Fat8.2 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 374 Calories from Fat 0

% Daily Value *

Total Fat 13.3 g 20.5%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 136.9 mg 45.6%

Sodium 155.9 mg 6.5%

Total Carbohydrates 5 g 1.7%

Dietary Fiber 1.5 g6%

Sugars 1 g

Protein 56.2 g 112.4%

Vitamin A 6.7% Vitamin C 43.4%

Calcium 4% Iron 12.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=266216 Embed Table:

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