Chicken Pesto Paninis has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 75g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Pesto Paninis has been given a composite ranking of 52, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 26% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 450 mg | 45% | ||
Iron | 6.3 mg | 35% | ||
Potassium | 260 mg | 7.4% | ||
Sodium | 1150 mg | 47.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 75 g | 25% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 140
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 45 mg 15%
Sodium 1150 mg 47.9%
Total Carbohydrates 75 g 25%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 25 g 50%
Vitamin A 6% Vitamin C 20%
Calcium 45% Iron 35%
*Based on a 2000 Calorie diet
Per Serving | Calories 510
Protein 27 g | Carbs 88 g | Fat 5 g
Per Serving | Calories 330
Protein 17 g | Carbs 3 g | Fat 29 g
Per Serving | Calories 398
Protein 25.7 g | Carbs 32.1 g | Fat 18.7 g
Per Serving | Calories 303
Protein 18.5 g | Carbs 23 g | Fat 15.6 g
Per Serving | Calories 250
Protein 19 g | Carbs 17 g | Fat 12 g
Per Serving | Calories 560
Protein 47 g | Carbs 26 g | Fat 30 g
Per Serving | Calories 130
Protein 4 g | Carbs 11 g | Fat 8 g
Per Serving | Calories 270
Protein 32 g | Carbs 5 g | Fat 13 g