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Chicken Pesto Pizza with Mushrooms - Recipe and Nutrition Facts
37

Chicken Pesto Pizza with Mushrooms Recipe

Chicken Pesto Pizza with Mushrooms has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium.

The food contains 32.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Pesto Pizza with Mushrooms has been given a composite ranking of 37, and in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat42%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A300 IU6%
Vitamin C0.42 mg0.7%
Vitamin D13.2 IU3.3%
Vitamin E0.02 mg0.07%
Thiamin0.02 mg1.1%
Riboflavin0.07 mg4.3%
Niacin0.68 mg3.4%
Vitamin B60.02 mg1%
Folate2.8 mcg0.7%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium201 mg20.1%
Iron0.09 mg0.5%
Magnesium1.6 mg0.4%
Phosphorus15 mg1.5%
Potassium55 mg1.6%
Sodium903.2 mg37.6%
Zinc0.09 mg0.6%
Copper0.06 mg2.8%
Manganese0.01 mg0.4%
Selenium1.5 mcg2.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.1 g10.7%
Dietary Fiber1.2 g4.8%
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.7 g51.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.7 g28.8%
Saturated Fat5.6 g28%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 398 Calories from Fat 0

% Daily Value *

Total Fat 18.7 g 28.8%

Saturated Fat 5.6 g 28%

Trans Fat

Cholesterol 42.5 mg 14.2%

Sodium 903.2 mg 37.6%

Total Carbohydrates 32.1 g 10.7%

Dietary Fiber 1.2 g4.8%

Sugars 1.6 g

Protein 25.7 g 51.4%

Vitamin A 6% Vitamin C 0.7%

Calcium 20.1% Iron 0.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=368020 Embed Table:

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