chicken parmigana casserole has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C and Niacin.
The food contains 50.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for chicken parmigana casserole, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 26% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 930 IU | 18.6% | ||
Vitamin C | 16.4 mg | 27.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.3 mg | 7.8% | ||
Thiamin | 0.16 mg | 10.9% | ||
Riboflavin | 0.31 mg | 18.2% | ||
Niacin | 9.7 mg | 48.7% | ||
Vitamin B6 | 0.67 mg | 33.7% | ||
Folate | 31.2 mcg | 7.8% | ||
Vitamin B12 | 0.73 mcg | 12.2% | ||
Pantothenic Acid | 1.1 mg | 11.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 429 mg | 42.9% | ||
Iron | 2.2 mg | 12.4% | ||
Magnesium | 64 mg | 16% | ||
Phosphorus | 467 mg | 46.7% | ||
Potassium | 758.4 mg | 21.7% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.5 mg | 16.6% | ||
Copper | 0.25 mg | 12.3% | ||
Manganese | 0.44 mg | 22.1% | ||
Selenium | 22.2 mcg | 31.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.7 g | 16.9% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38.6 g | 77.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.2 g | 21.8% | ||
Saturated Fat | 6.4 g | 32% | ||
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 496 Calories from Fat 0
% Daily Value *
Total Fat 14.2 g 21.8%
Saturated Fat 6.4 g 32%
Trans Fat
Cholesterol 74.1 mg 24.7%
Sodium 1 mg 0%
Total Carbohydrates 50.7 g 16.9%
Dietary Fiber 3.5 g14%
Sugars 0.5 g
Protein 38.6 g 77.2%
Vitamin A 18.6% Vitamin C 27.3%
Calcium 42.9% Iron 12.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 16.3 g | Carbs 10.4 g | Fat 19.2 g
Per Serving | Calories 389
Protein 18.2 g | Carbs 34.9 g | Fat 14.4 g
Per Serving | Calories 253
Protein 13.8 g | Carbs 18.8 g | Fat 13.4 g
Per Serving | Calories 398
Protein 32.1 g | Carbs 34.9 g | Fat 14.8 g
Per Serving | Calories 130
Protein 2 g | Carbs 18 g | Fat 5.5 g
Per Serving | Calories 107
Protein 8.5 g | Carbs 12.1 g | Fat 2.7 g
Per Serving | Calories 224
Protein 23.3 g | Carbs 28.3 g | Fat 1.6 g
Per Serving | Calories 353
Protein 32.1 g | Carbs 25.9 g | Fat 14 g