Chicken Mole 9 has a very high-calorie, low-carb, high-fat and very high-protein content.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 86 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Chicken Mole 9, and we advise that this food sparingly.
Calories from Protein | 60% | |
Calories from Fat | 38% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 427 mg | 17.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 86 g | 172% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 6 g | 30% |
Serving size
Amount Per Serving
Calories 598 Calories from Fat 215
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 257 mg 85.7%
Sodium 427 mg 17.8%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0 g
Sugars 1 g
Protein 86 g 172%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 151
Protein 23.5 g | Carbs 2.3 g | Fat 4.9 g
Per Serving | Calories 295
Protein 43.6 g | Carbs 13 g | Fat 6.9 g
Per Serving | Calories 356
Protein 45 g | Carbs 8 g | Fat 15.6 g
Per Serving | Calories 279
Protein 28.1 g | Carbs 21.9 g | Fat 8.9 g
Per Serving | Calories 363
Protein 19.3 g | Carbs 44.8 g | Fat 11.3 g
Per Serving | Calories 430
Protein 31 g | Carbs 56 g | Fat 10 g
Per Serving | Calories 292
Protein 14.6 g | Carbs 38.8 g | Fat 9.2 g
Per Serving | Calories 326
Protein 13.3 g | Carbs 54.9 g | Fat 5.9 g