Rosemary-Ginger Chicken 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 23.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Rosemary-Ginger Chicken 1 has been given a composite ranking of 24, and sparingly.
Calories from Protein | 64% | |
Calories from Fat | 30% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.3 g | 0.8% | ||
Dietary Fiber | 0.5 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.5 g | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 151 Calories from Fat 44
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 74 mg 24.7%
Sodium 322 mg 13.4%
Total Carbohydrates 2.3 g 0.8%
Dietary Fiber 0.5 g2%
Sugars
Protein 23.5 g 47%
Vitamin A Vitamin C
Calcium 2.7% Iron 8.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 295
Protein 43.6 g | Carbs 13 g | Fat 6.9 g
Per Serving | Calories 349
Protein 32.8 g | Carbs 49 g | Fat 2.3 g
Per Serving | Calories 598
Protein 86 g | Carbs 4 g | Fat 24 g
Per Serving | Calories 356
Protein 45 g | Carbs 8 g | Fat 15.6 g
Per Serving | Calories 274
Protein 39.3 g | Carbs 6.6 g | Fat 9.5 g
Per Serving | Calories 294
Protein 9.7 g | Carbs 34 g | Fat 13 g
Per Serving | Calories 216
Protein 20 g | Carbs 25.9 g | Fat 4.3 g
Per Serving | Calories 645
Protein 30 g | Carbs 66 g | Fat 31 g