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Chicken Marbella 1 - Recipe and Nutrition Facts
76

Chicken Marbella 1 Recipe

Chicken Marbella 1 has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Riboflavin and Niacin.

The food contains 60.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Marbella 1 has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat37%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A550 IU11%
Vitamin C3.8 mg6.4%
Vitamin D0 IU
Vitamin E1.1 mg3.7%
Thiamin0.1 mg6.9%
Riboflavin0.59 mg34.9%
Niacin14.8 mg73.9%
Vitamin B60.82 mg41%
Folate50.8 mcg12.7%
Vitamin B120.69 mcg11.5%
Pantothenic Acid1.4 mg14.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium64 mg6.4%
Iron2.4 mg13.4%
Magnesium63.6 mg15.9%
Phosphorus291 mg29.1%
Potassium818.8 mg23.4%
Sodium5 mg0.2%
Zinc2 mg13.4%
Copper0.25 mg12.4%
Manganese0.21 mg10.7%
Selenium22.5 mcg32.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate60.2 g20.1%
Dietary Fiber4.6 g18.4%
Sugars16.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.7 g59.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.8 g36.6%
Saturated Fat3.2 g16%
Monounsaturated Fat16.9 g
Polyunsaturated Fat3.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 566 Calories from Fat 0

% Daily Value *

Total Fat 23.8 g 36.6%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 69.6 mg 23.2%

Sodium 5 mg 0.2%

Total Carbohydrates 60.2 g 20.1%

Dietary Fiber 4.6 g18.4%

Sugars 16.7 g

Protein 29.7 g 59.4%

Vitamin A 11% Vitamin C 6.4%

Calcium 6.4% Iron 13.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=676495 Embed Table:

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