Dunkin' Donuts - Chicken, Bacon, and Cheese on a Croissant has a very high-calorie, high-carb, very high-fat and very high-protein content.
The food contains 56g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Dunkin' Donuts - Chicken, Bacon, and Cheese on a Croissant, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 51% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56 g | 18.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41 g | 63.1% | ||
Saturated Fat | 15 g | 75% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 720 Calories from Fat 370
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 15 g 75%
Trans Fat 0.5 g
Cholesterol 60 mg 20%
Sodium 1440 mg 60%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 2 g8%
Sugars 9 g
Protein 32 g 64%
Vitamin A 8% Vitamin C
Calcium 1.2% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 208
Protein 17.5 g | Carbs 17.2 g | Fat 7.6 g
Per Serving | Calories 454
Protein 34.8 g | Carbs 49.4 g | Fat 13.8 g
Per 100g | Calories 470
Protein 36 g | Carbs 8 g | Fat 32 g
Per Serving | Calories 432
Protein 17.6 g | Carbs 2.79 g | Fat 38.5 g
Per 100g | Calories 63
Protein 2.5 g | Carbs 12.9 g | Fat 0.26 g
Per 100g | Calories 38
Protein 1.6 g | Carbs 7.8 g | Fat 0.07 g
Per 100g | Calories 70
Protein 1 g | Carbs 9 g | Fat 3.5 g
Per 100g | Calories 53
Protein 0 g | Carbs 13.4 g | Fat 0 g