Cherry Delight has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 53.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Cherry Delight has been given a composite ranking of 44, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 50% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 850 IU | 17% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.24 mg | 16% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 52 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 2.3 mg | 13% | ||
Magnesium | 16 mg | 4% | ||
Potassium | 159 mg | 4.5% | ||
Sodium | 210 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.1 g | 17.7% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 6.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.8 g | 39.7% | ||
Saturated Fat | 13.4 g | 67% |
Serving size
Amount Per Serving
Calories 457 Calories from Fat 232
% Daily Value *
Total Fat 25.8 g 39.7%
Saturated Fat 13.4 g 67%
Trans Fat
Cholesterol 64 mg 21.3%
Sodium 210 mg 8.8%
Total Carbohydrates 53.1 g 17.7%
Dietary Fiber 1.1 g4.4%
Sugars 6.6 g
Protein 4.3 g 8.6%
Vitamin A 17% Vitamin C 4%
Calcium 7% Iron 13%
*Based on a 2000 Calorie diet
Per Serving | Calories 393
Protein 3.1 g | Carbs 48.4 g | Fat 21.3 g
Per 100g | Calories 100
Protein 11.4 g | Carbs 14.3 g | Fat 0 g
Per Serving | Calories 658
Protein 8 g | Carbs 94 g | Fat 30 g
Per Serving | Calories 401
Protein 6.1 g | Carbs 68.6 g | Fat 12.3 g
Per Serving | Calories 297
Protein 5.7 g | Carbs 34.1 g | Fat 16 g
Per Serving | Calories 217
Protein 2.5 g | Carbs 21.8 g | Fat 15 g
Per Serving | Calories 196
Protein 3.7 g | Carbs 39.9 g | Fat 2.4 g
Per Serving | Calories 338
Protein 4.3 g | Carbs 34.1 g | Fat 22.9 g