Chelles Burger & Pasta has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12 and Niacin.
The food contains 33.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 5.54 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Chelles Burger & Pasta, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 21% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 575 IU | 11.5% | ||
Vitamin C | 7.4 mg | 12.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.15 mg | 10.2% | ||
Riboflavin | 0.23 mg | 13.7% | ||
Niacin | 4.3 mg | 21.3% | ||
Vitamin B6 | 0.48 mg | 24% | ||
Folate | 27.6 mcg | 6.9% | ||
Vitamin B12 | 2.7 mcg | 44.8% | ||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 99 mg | 9.9% | ||
Iron | 5.5 mg | 30.8% | ||
Magnesium | 31.2 mg | 7.8% | ||
Phosphorus | 258 mg | 25.8% | ||
Potassium | 366.5 mg | 10.5% | ||
Sodium | 872.6 mg | 36.4% | ||
Zinc | 2.9 mg | 19.5% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.09 mg | 4.7% | ||
Selenium | 20.2 mcg | 28.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.2 g | 11.1% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 7.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.7 g | 57.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 315 Calories from Fat 0
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 65.1 mg 21.7%
Sodium 872.6 mg 36.4%
Total Carbohydrates 33.2 g 11.1%
Dietary Fiber 4.1 g16.4%
Sugars 7.2 g
Protein 28.7 g 57.4%
Vitamin A 11.5% Vitamin C 12.3%
Calcium 9.9% Iron 30.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 196
Protein 10 g | Carbs 9.7 g | Fat 13.4 g
Per Serving | Calories 345
Protein 27.1 g | Carbs 23.8 g | Fat 16.2 g
Per Serving | Calories 147
Protein 22.6 g | Carbs 3.5 g | Fat 4.9 g
Per Serving | Calories 142
Protein 6.8 g | Carbs 11.6 g | Fat 7.9 g
Per Serving | Calories 303
Protein 20.9 g | Carbs 30.7 g | Fat 10 g
Per Serving | Calories 256
Protein 26.1 g | Carbs 14.2 g | Fat 8.7 g
Per Serving | Calories 143
Protein 18.7 g | Carbs 10.1 g | Fat 3.3 g
Per Serving | Calories 431
Protein 20.9 g | Carbs 23.5 g | Fat 27.5 g