Cheesy Crustless Asparagus and Spinach Quiche has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Riboflavin and Folate.
The food contains 8.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheesy Crustless Asparagus and Spinach Quiche has been given a composite ranking of 16, and sparingly.
Calories from Protein | 29% | |
Calories from Fat | 58% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2755 IU | 55.1% | ||
Vitamin C | 13.5 mg | 22.5% | ||
Vitamin D | 76.4 IU | 19.1% | ||
Vitamin E | 0.82 mg | 2.7% | ||
Thiamin | 0.09 mg | 5.7% | ||
Riboflavin | 0.48 mg | 28% | ||
Niacin | 0.56 mg | 2.8% | ||
Vitamin B6 | 0.21 mg | 10.5% | ||
Folate | 87.2 mcg | 21.8% | ||
Vitamin B12 | 1.1 mcg | 17.5% | ||
Pantothenic Acid | 0.53 mg | 5.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 523 mg | 52.3% | ||
Iron | 1.5 mg | 8.2% | ||
Magnesium | 45.6 mg | 11.4% | ||
Phosphorus | 414 mg | 41.4% | ||
Potassium | 386 mg | 11% | ||
Sodium | 492.3 mg | 20.5% | ||
Zinc | 2.6 mg | 17.2% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.3 mg | 15.2% | ||
Selenium | 7.2 mcg | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.9 g | 3% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 4.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.2 g | 40.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.1 g | 27.8% | ||
Saturated Fat | 10.1 g | 50.5% | ||
Monounsaturated Fat | 5.4 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 276 Calories from Fat 0
% Daily Value *
Total Fat 18.1 g 27.8%
Saturated Fat 10.1 g 50.5%
Trans Fat
Cholesterol 193.7 mg 64.6%
Sodium 492.3 mg 20.5%
Total Carbohydrates 8.9 g 3%
Dietary Fiber 1.4 g5.6%
Sugars 4.6 g
Protein 20.2 g 40.4%
Vitamin A 55.1% Vitamin C 22.5%
Calcium 52.3% Iron 8.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 303
Protein 13.5 g | Carbs 24.4 g | Fat 16.8 g
Per Serving | Calories 339
Protein 21.7 g | Carbs 4.9 g | Fat 26.1 g
Per Serving | Calories 277
Protein 9.1 g | Carbs 13 g | Fat 21.2 g
Per Serving | Calories 205
Protein 10.9 g | Carbs 12.5 g | Fat 12.1 g
Per Serving | Calories 214
Protein 17.3 g | Carbs 28.8 g | Fat 2.2 g
Per Serving | Calories 208
Protein 6.7 g | Carbs 27.2 g | Fat 7.6 g
Per Serving | Calories 141
Protein 5.7 g | Carbs 24 g | Fat 3.1 g
Per Serving | Calories 271
Protein 15.9 g | Carbs 35.2 g | Fat 7.2 g