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Cheese & Spinach Crustless Quiche - Recipe and Nutrition Facts
16

Cheese & Spinach Crustless Quiche Recipe

Cheese & Spinach Crustless Quiche has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Riboflavin.

The food contains 4.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Cheese & Spinach Crustless Quiche, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat69%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3770 IU75.4%
Vitamin C5.7 mg9.5%
Vitamin D32.8 IU8.2%
Vitamin E1 mg3.4%
Thiamin0.08 mg5.1%
Riboflavin0.53 mg31.2%
Niacin0.26 mg1.3%
Vitamin B60.19 mg9.3%
Folate76.8 mcg19.2%
Vitamin B120.97 mcg16.1%
Pantothenic Acid0.91 mg9.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium489 mg48.9%
Iron1.7 mg9.5%
Magnesium48 mg12%
Phosphorus402 mg40.2%
Potassium253.9 mg7.3%
Sodium438.5 mg18.3%
Zinc2.6 mg17.3%
Copper0.09 mg4.4%
Manganese0.39 mg19.4%
Selenium24 mcg34.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.9 g1.6%
Dietary Fiber1.4 g5.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.7 g43.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26.1 g40.2%
Saturated Fat13.8 g69%
Monounsaturated Fat8.9 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 339 Calories from Fat 0

% Daily Value *

Total Fat 26.1 g 40.2%

Saturated Fat 13.8 g 69%

Trans Fat

Cholesterol 271.8 mg 90.6%

Sodium 438.5 mg 18.3%

Total Carbohydrates 4.9 g 1.6%

Dietary Fiber 1.4 g5.6%

Sugars 0 g

Protein 21.7 g 43.4%

Vitamin A 75.4% Vitamin C 9.5%

Calcium 48.9% Iron 9.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1073935 Embed Table:

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