Cheesy Chicken Cauliflower Casserole Recipe has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheesy Chicken Cauliflower Casserole Recipe has been given a composite ranking of 30, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 62% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36 g | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 20 g | 100% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 20 g 100%
Trans Fat 0 g
Cholesterol 130 mg 43.3%
Sodium 660 mg 27.5%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 36 g 72%
Vitamin A 20% Vitamin C 60%
Calcium 70% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 410
Protein 29 g | Carbs 34 g | Fat 18 g
Per Serving | Calories 690
Protein 39 g | Carbs 87 g | Fat 20 g
Per Serving | Calories 374
Protein 78.5 g | Carbs 0 g | Fat 4.2 g
Per Serving | Calories 290
Protein 17.2 g | Carbs 39 g | Fat 6.7 g
Per Serving | Calories 240
Protein 30 g | Carbs 4 g | Fat 11 g
Per Serving | Calories 410
Protein 39 g | Carbs 12 g | Fat 21 g
Per Serving | Calories 480
Protein 21 g | Carbs 25 g | Fat 32 g
Per Serving | Calories 650
Protein 35 g | Carbs 2 g | Fat 54 g