Cheesecake Praline Squares has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Cheesecake Praline Squares has been given a composite ranking of 21, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 60% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 260 mg | 7.4% | ||
Sodium | 290 mg | 12.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 35 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 22 g | 110% |
Serving size
Amount Per Serving
Calories 620 Calories from Fat 380
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 22 g 110%
Trans Fat
Cholesterol 165 mg 55%
Sodium 290 mg 12.1%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 1 g4%
Sugars 35 g
Protein 9 g 18%
Vitamin A 25% Vitamin C 2%
Calcium 15% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 430
Protein 5 g | Carbs 42 g | Fat 28 g
Per Serving | Calories 690
Protein 9 g | Carbs 45 g | Fat 54 g
Per Serving | Calories 710
Protein 9 g | Carbs 65 g | Fat 50 g
Per Serving | Calories 330
Protein 6 g | Carbs 23 g | Fat 25 g
Per Serving | Calories 760
Protein 7 g | Carbs 84 g | Fat 44 g
Per Serving | Calories 310
Protein 5 g | Carbs 36 g | Fat 16 g
Per Serving | Calories 560
Protein 7 g | Carbs 80 g | Fat 21 g
Per Serving | Calories 350
Protein 5 g | Carbs 46 g | Fat 18 g