Kellogg's - Cereals Ready-To-Eat, KELLOGG, KELLOGG'S STRAWBERRY MINI-WHEATS has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin and Niacin.
The food contains 80g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It gives a good yield of Iron at 32.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Kellogg's - Cereals Ready-To-Eat, KELLOGG, KELLOGG'S STRAWBERRY MINI-WHEATS, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 5% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.52 mg | 1.7% | Mid 40% | Average |
Vitamin K | 1.2 mcg | 1.5% | Mid 40% | Average |
Thiamin | 0.75 mg | 50% | Top 10% | Very High |
Riboflavin | 0.85 mg | 50% | Top 10% | Very High |
Niacin | 10 mg | 50% | Top 10% | Very High |
Vitamin B6 | 1 mg | 50% | Top 10% | Very High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45 mg | 4.5% | Mid 40% | Average |
Iron | 32.4 mg | 180% | Top 10% | Very High |
Magnesium | 120 mg | 30% | Top 10% | Very High |
Phosphorus | 300 mg | 30% | Top 30% | High |
Potassium | 344 mg | 9.8% | Top 30% | High |
Sodium | 30 mg | 1.3% | Bottom 30% | Low |
Zinc | 3.1 mg | 20.7% | Top 30% | High |
Copper | 0.27 mg | 13.5% | Top 30% | High |
Manganese | 2.3 mg | 115.7% | Top 10% | Very High |
Selenium | 4.1 mcg | 5.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80 g | 26.7% | Top 10% | Very High |
Dietary Fiber | 9.7 g | 38.8% | Top 10% | Very High |
Sugars | 18.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | Mid 40% | Average |
Saturated Fat | 0.4 g | 2% | Mid 40% | Average |
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 1.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 60 mg | |||
Total Omega 6 Fatty Acids | 1226 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 7.5 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 335 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.4 g 2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 30 mg 1.3%
Total Carbohydrates 80 g 26.7%
Dietary Fiber 9.7 g38.8%
Sugars 18.6 g
Protein 9.1 g 18.2%
Vitamin A Vitamin C
Calcium 4.5% Iron 180%
*Based on a 2000 Calorie diet
Per 100g | Calories 357
Protein 9.1 g | Carbs 73 g | Fat 5.5 g
Per 100g | Calories 369
Protein 12.4 g | Carbs 80.6 g | Fat 1 g
Per 100g | Calories 192
Protein 11.3 g | Carbs 77 g | Fat 3.5 g
Per 100g | Calories 342
Protein 11 g | Carbs 78.8 g | Fat 5.2 g
Per 100g | Calories 394
Protein 6.2 g | Carbs 86 g | Fat 3.4 g
Per 100g | Calories 349
Protein 33.7 g | Carbs 47.8 g | Fat 9.7 g
Per 100g | Calories 356
Protein 12 g | Carbs 81 g | Fat 2.8 g
Per 100g | Calories 448
Protein 4 g | Carbs 79 g | Fat 12 g
Per 100g | Calories 394
Protein 6.2 g | Carbs 86 g | Fat 3.4 g
Per 100g | Calories 377
Protein 5.3 g | Carbs 90.2 g | Fat 0.17 g
Per 100g | Calories 399
Protein 4.8 g | Carbs 84.7 g | Fat 4.6 g
Per 100g | Calories 342
Protein 9.4 g | Carbs 79.9 g | Fat 1.4 g