Broccoli-Orzo Salad has a high-calorie, high-carb, high-fat and high-protein content.
With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Broccoli-Orzo Salad, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 38% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | ||
Dietary Fiber | 7 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 467 Calories from Fat 0
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 11 mg 3.7%
Sodium
Total Carbohydrates 58 g 19.3%
Dietary Fiber 7 g28%
Sugars
Protein 17 g 34%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 216
Protein 10.9 g | Carbs 39.6 g | Fat 1.6 g
Per Serving | Calories 168
Protein 7.1 g | Carbs 24.3 g | Fat 5.6 g
Per Serving | Calories 225
Protein 24.9 g | Carbs 16.6 g | Fat 6.3 g
Per Serving | Calories 164
Protein 4.5 g | Carbs 21 g | Fat 8.2 g
Per Serving | Calories 329
Protein 36.3 g | Carbs 22.2 g | Fat 9.8 g
Per Serving | Calories 337
Protein 31.2 g | Carbs 41.4 g | Fat 5.6 g
Per Serving | Calories 248
Protein 4.9 g | Carbs 33 g | Fat 11 g
Per Serving | Calories 113
Protein 1.1 g | Carbs 16.4 g | Fat 5.3 g