Bulgur-Bean Salad 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Bulgur-Bean Salad 1 has been given a composite ranking of 75, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 29% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.3 g | 8.1% | ||
Dietary Fiber | 6.7 g | 26.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 168 Calories from Fat 50
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 374 mg 15.6%
Total Carbohydrates 24.3 g 8.1%
Dietary Fiber 6.7 g26.8%
Sugars
Protein 7.1 g 14.2%
Vitamin A Vitamin C
Calcium 11.4% Iron 12.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 62
Protein 2.8 g | Carbs 6 g | Fat 3.5 g
Per Serving | Calories 142
Protein 8.8 g | Carbs 17.6 g | Fat 4.4 g
Per Serving | Calories 216
Protein 10.9 g | Carbs 39.6 g | Fat 1.6 g
Per Serving | Calories 467
Protein 17 g | Carbs 58 g | Fat 20 g
Per Serving | Calories 107
Protein 2.9 g | Carbs 17.3 g | Fat 3.5 g
Per Serving | Calories 20
Protein 1.9 g | Carbs 3.1 g | Fat 0.2 g
Per Serving | Calories 261
Protein 17.7 g | Carbs 28.5 g | Fat 8.3 g
Per Serving | Calories 271
Protein 31.3 g | Carbs 8.9 g | Fat 12.6 g